Dining and Nutrition at Meadows on Fairview

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Dining Options to Meet a Variety of Needs

Meadows on Fairview offers a full variety of dining options to meet a variety of dietary and lifestyle needs. Whether it's low sugar dietary restrictions or catering to allow residents and guests to share a meal, our staff and facility can accommodate a variety of needs. 

Dining Program Features

• Set, seasonal menus with multiple alternate choices and ala carte selections
• Low sodium, low sugar menu options
• Facilities to allow hosting special events

​It's our desire to always welcome family and friends to dine with residents. Residents are encouraged to have guests at any meal by filling out the green Meal Reservation slip in advance; available by the Daily Activities Board or by notifying the kitchen. There is a $9 fee for guest meals at lunch and $7 for dinner guest meals.

Our Staff

The dining staff at Meadows on Fairview knows that dining is also social time and works hard to make sure everyone feels welcome. In addition, our staff is aware of special dietary restrictions as well as our residents likes and dislikes.

Registered Dietitian For TCU

Those in Meadows on Fairview's Transitional Care Unit can take advantage of a registered dietitian who is available to help with the special nutritional needs of individuals on a customized treatment plan.

Dining Services Hours

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Breakfast - 7 to 9 a.m. 
Lunch - Noon to 1 p.m.
Dinner - 5 to 6 p.m.
​Snacks - available daily
If a resident is feeling under the weather or is unable to attend the meal in the Dining Room, a room tray is provided for a delivery fee.  

Sample Menu
Menus are given out weekly to each resident for the following week to help you plan your dining experience.  If you are in the mood for something different we have an always available menu to select other options from.

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